Ningxia Eppen Biotec CO.,LTD
The application of corn flavored sauce powder in zero added oyster sauce
The product is rich in various amino acids, small molecule peptides, and flavor nucleotides. Among them, the fresh flavor peptides, strong sensation peptides, and nucleotides are synergistically enhanced with the addition of oyster sauce. Effect: 1. Increase the composite freshness of adding oyster sauce and enhance the overall coordination of adding oyster sauce Corn flavored soy sauce powder is rich in a large amount of amino acids, nucleotides, and amino acids in the raw materials, which significantly increase the composite fres
Application of Yeast Extract P1040 in Zero Addition of Mushroom Sauce
Recommended model: P1040 Suggested addition amount: 0.5-2.5% Product features The product is rich in small molecule peptides and nucleotides, with a delicious taste and pure aroma, which can enhance the richness and richness of the product. Effect: 1. Add 0 mushroom soy sauce for freshness Yeast extract P1040 is rich in a large amount of peptides, nucleotides, and amino acids that synergistically enhance the freshness of zero added shiitake sauce. 2. Dilute t
Application of yeast extract | yeast extract P1040 in Spicy Hot Pot bedding in Tianshui, Gansu
Recommended model: P1040 Suggested addition amount: 0.5-2.5% Product features The product is rich in small molecule peptides and nucleotides, with a delicious taste and pure aroma, which can enhance the richness and richness of the product. Effect: 1. Increase the flavor of Spicy Hot Pot primer in Tianshui, Gansu The yeast extract P1040 is rich in a large number of polypeptides, nucleotides and amino acids in the Spicy Hot Pot primer in Tianshui, Gansu, which significantly increase
Yeast Extract | Application of Yeast Extract P1040 in Spicy Sauce Seasoning
Recommended model: P1040 Suggested addition amount: 0.5-2.5% Product features The product is rich in small molecule peptides and nucleotides, with a delicious taste and pure aroma, which can enhance the richness and richness of the product. Effect: 1. Increase the freshness of spicy seasoning Yeast extract P1040 is rich in a large amount of peptides, nucleotides, and amino acids that synergistically enhance the freshness of spicy seasoning. 2. Dilute the bitter taste
NATURENRICHin Garlic and Chili Sauce
Recommended model: YP1004 Suggested addition amount: 1-5% Ingredients: 30% garlic, 45% pickled chili, YP10044% corn fermented sauce powder, 5% edible salt, 2% edible starch, 2% spices, 5% trehalose, 3% soy sauce, and 4% water Product features: The product is rich in various amino acids, small molecule peptides, and flavor nucleotides. Among them, the fresh flavor peptides, strong sense peptides, and nucleotides synergistically enhance the freshness of garlic and chili sauce. Effect: 1. Increase the compound freshness of
NATURENRICHYP1002 in Chenpi Sweet and Vinegar Juice
Recommended model: YP1002 Suggested addition amount: 1-5% 55% drinking water, 20% tomato sauce, 8% trehalose, 5% aged vinegar, 5% apple concentrate, 2% lemon concentrate, YP10022% corn flavored sauce powder, 2% tangerine peel, and 1% edible salt Product features: The product is rich in various amino acids, small molecule peptides, and flavor nucleotides, among which the fresh flavor peptides, strong sense peptides, and nucleotides synergistically enhance the freshness of tangerine peel sugar and vinegar juice. Effect: 1. Increase the compound freshnes
On March 20-22, 2024, the 27th China International Food Additives and Ingredients Exhibition (FIC2024) successfully concluded at the Shanghai National Convention and Exhibition Center. Yipin Biotechnology and Xinghu Technology made a grand debut in a joint exhibition. Abundant achievements in exhibitions and conferences During the exhibition, the joint booth attracted
NATURENRICH in black truffle sauce sauce
Recommended model: YP1002 Suggested addition amount: 1-5% Ingredients: Brewed soy sauce (water, soybeans, wheat, edible salt) 62%, water 22%, corn flavored soy sauce powder 3.2%, edible salt 2%, star anise 1.5%, fennel 0.5%, cinnamon 1.5%, grass fruit 0.3%, licorice 0.5%, mango 0.5%, orange peel 0.5%, clove 0.1%, nutmeg 0.2%, lemongrass 0.2%, laurel 0.3%, sand kernel 0.2%, black truffle 2%, brown sugar 1%, yeast extract 1.5% Product features: The product is rich in various amino acids, small molecule peptides, and flavor nucleotides, among w
Application of Yeast Extract P1040 in Salt Baked Seafood Powder
Application of Yeast Extract P1040 in Salt Baked Seafood Powder Recommended model: P1040 Suggested dosage: 0.5-2.5% Product features: The product is rich in small molecule peptides, with a taste nucleotide, a delicious taste, a pure aroma, and can enhance the richness and richness of the product Ingredients: edible salt (45%), white granulated sugar (15%), monosodium glutamate (12%), chicken essence seasoning (8%), edible starch (6%), corn fermented sauce powder (6%), yeast extract (2%), fish meal (2%), shrimp meal (1%), crab meal (0.5%), spice (1.5%), essence for f
The application of yeast extract P8004 in bonito seasoning
The application of yeast extract P8004 in bonito seasoning Recommended model: P8004 Suggested dosage: 0.5-2.5% Ingredients: edible salt (45%), lactose (18%), white granulated sugar (10%), bonito meal (8%), tuna meal (6%), disodium 5 '- inosinate (4%), bonito extract (4%), yeast compound seasoning (2%), disodium succinate (1%), wheat protein fermentation seasoning (1%), and fresh seasoning (1%) Product features: The product is rich in flavor peptides, amino acids, and flavor nucleotides, with a delicious taste that can enhance the meat aroma and flavor, making braisi
Application of Yeast Extract P1040 in Boletus Shanzhen Sauce
Application of Yeast Extract P1040 in Boletus Shanzhen Sauce Recommended model: P1040 Suggested dosage: 0.5-1.5% Product features: The product is rich in small molecule peptides, with a taste nucleotide, a delicious taste, a pure aroma, and can enhance the richness and richness of the product. Ingredients: 30% rapeseed oil, 25% boletus, 10% beef, 8% chicken, 5% soy sauce, 5% shiitake mushrooms, 4% shiitake mushrooms, 4% shiitake mushrooms, 2% matsutake mushrooms, 1% kumbu mushrooms, 2% trehalose, 2% edible salt, 1% yeast extract, and 1% spices Effect:
Application of Yeast Extract L1005 in Curry Sauce
Application of Yeast Extract L1005 in Curry Sauce Recommended model: L1005 Suggested dosage: 0.5-2.5% Ingredients: water 30%, vegetable oil 13%, coconut milk powder 11%, edible salt 10%, tomato sauce 8%, sugar 6%, oyster sauce 5%, corn flavor sauce powder 3%, yeast extract 2%, soy sauce 2%, turmeric powder 1.5%, cumin powder 0.5%, cinnamon powder 0.2%, nutmeg powder 0.5%, pepper powder 1.1%, garlic powder 0.5%, coriander powder 1%, onion powder 2%, citronella powder 0.2%, food essence 0.5% Product features: The product has a light yellow color, is rich in flavoring
Yeast Extract | Application of Yeast Extract L1036 in Oil-Infused Crab Roe Sauce
Recommended Model: L1036 Suggested Dosage: 0.2-0.8% Product Features: The product is rich in savory peptides, amino acids, flavor nucleotides, with a fresh and delicious taste. It enhances the rich and mellow flavor while masking any fishy taste and improving the aftertaste. Ingredients for Oil-Infused Crab Roe Sauce: Crab roe, salted duck egg yolk, edible vegetable oil, water, granulated sugar, table salt, corn flavoring powder, yeast ext
Market Weekly Review | Monosodium Glutamate Market Information Briefing 1122
Supply: In terms of supply, upstream production remained stable compared to the previous period. The shortage of continuous crystalline products continued, resulting in a decrease in inventory. Demand: Domestic: In terms of domestic demand, downstream consumption slightly increased c
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome! L-arginine Introduction
Ningxia Eppen Biotech Co., Ltd will reappear in IFT FIRST 2023 exhibition,Warmly welcome! Time: 17th July-19th July,2023 Booth No.:S4943 Address:2031 S King Dr Chicago,Illinois,the United States. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate L-arginine Production Introduction:L-arginine made from corn with proess of fermentation, which is reliable amino acid product in quality and safe ,widely used in the field of dietary supplments, foodadditives, functional drinking,dical-
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome ,NatureNrich!
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054 Address:Koelnmesse GmbH Messeplatz 1, 50679 Cologne, Germany. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate NatureNrich Product Introduction: NatureNrich is a natural flavoring agent rich in glutamic acid, peptides and other freshening ingredients, which is made from edible corn and edible salt, fermented by microorgan
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome! MSG Introduction
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome! YE Application
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054 Address:Koelnmesse GmbH Messeplatz 1, 50679 Cologne, Germany. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate Yeast extract The main material of the Yeast for food processing, , under the action of yeast enzymes or additional food processing enzymes, enzymatic autolystion and separation and extraction, after or without thermal processing and other processes, the prod
Ningxia Eppen Biotech Co., Ltd will attend Anuga 2023,Warmly welcome!
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054 Address:Koelnmesse GmbH Messeplatz 1, 50679 Cologne, Germany. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate Yeast extract Yeast Extract is food raw material excipients ( different from food additives ) , using baker` yeast Saccharomyces cerevisiae as strain and fermented by glucose which is processed by corn. The main function is to improve the fresh of the deep substra
Eppen MSG Anuga Exhibition at Exhibition Center Cologne on 7-11th Oct 2023
Eppen MSG Anuga Exhibition at Exhibition Center Cologne on 7-11th Oct 2023 Booth No is Hall 1 N054. Ningxia Eppen Biotechnology Co.,Ltd is a global reputed manufacturer and exporters.
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome!
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054 Address:Koelnmesse GmbH Messeplatz 1,50679 Cologne, Germany. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate Advantages of Erythritol in application: 1.Moisture absorbency. The hygroscopicity of erythritol is very small in sweeteners such as glycol and sucrose.With a temperature of 20℃ and a relative humidity of 90%, the hygroscopic weight gain after 5 days, sorbitol
Yeast extract L1006 application in tricholoma matsutake steamed fish in soy sauce
Yeast extract yeast extract L1006 application in tricholoma matsutake steamed fish in soy sauce Recommended model: L1006
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Advantages of Erythritol in application
Ningxia Eppen Biotech Co., Ltd will reappear in Anuga 2023,Warmly welcome! Time: 7th October-11ST October,2023 Booth No.:N054 Address:Koelnmesse GmbH Messeplatz 1,50679 Cologne, Germany. Product on display: Yeast extract,NatureNrich,Erythritol, L-arginine,Monosodium glutamate Advantages of Erythritol in application: 1.Moisture absorbency. The hygroscopicity of erythritol is very small in sweeteners such as glycol and sucrose.With a temperature of 20℃ and a relative humidity of 90%, the hygroscopic weight gain after 5 days, sorbitol
Big package MSG of EPPEN quotation will be increasing 200 yuan/ton!
The product packaging monosodium glutamate price rose 200 yuan/ton! Affected by the raw materials rise in price and market demand, the price of the goods big packaging monosodium glutamate raised 200 yuan/ton. The main crystal is in short supply, and the main supply is directed to customers. Supply: industry capacity utilizati
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